ROAST Restaurant & Bar

We only visited the bar and didn't eat at the restaurant but the atmosphere is very pleasant to sit and look at the view. The bartender was very friendly and welcoming and we had a wonderful time! Thank you!

Lovely restaurant. The view over the city is spectacular. I had the laks and a local fruity IPA and both were great. The staff were friendly and attentive as well.

Has a wonderful meal on a cold wet miserable evening. It’s in the top floor (17th) of the Scandic Havet. Take the lift and you enter the lobby area to the bar/restaurant. Wonderful view over the city or over the harbour if you just go to the bar. Not a huge menu but good choices. I had the ratatouille (which was a side) as a starter. Small portion but rich and delicious. Had the Cod loin for my main and it was amazingly fresh and tasty. For desert I selected the Anana (pineapple and coconut cake) with sorbet. This was out of this world. What a great combo Pineapple and Coconut is. The coconut was toasted so it had a nutty flavour. Best desert I’ve had in many many years. To drink I had a local Norwegian gin and then retired with a beer at the bar to look over the harbour. Truly wonderful.

One of the best, if not the best view in town 5/5. Service was great too 5/5. We only had dessert and it was okay 3/5. I’m glad they have a vegan dish on the menu - in general it’s hard to find veggie dishes (that don’t have cheese and eggs) in such a meat loving country, but putting it on the menu allows more people to enjoy this amazing place. Would definitely recommend to everyone!

Had the duck breast and creme brulee here yesterday. The restaurant itself is located beautifully on the 17th floor of the hotel, with great views over the city. We had a table by the window and enjoyed the wide ranging view we had. The duck breast was served perfectly cooked and the sweet potato puree among other side dishes were great overall. One end side of the duck did have some muscle tissue and overly much fat, which was a bit of a disappointment, as it made it rough to chew. The creme brulee was really great, as was everything on the plate. Raspberry sorbet, sauce and berries were all just great. Can't say much more than that the dessert was the highlight for me here.

Fantastic bar and restaurant with excellent views. Roast is located at the tallest building in town. Visitors can can either sit at sofa inside or chairs outside. We were lucky to have nice weather. The views were absolutely beautiful and stunning. You won't regret to come up to have a drink and lay back to enjoy the views of Bodo.

I am staying in the hotel and after 22 hours of travel to get to Bodo, I did not want to go anywhere else for dinner. As others have commented, the restaurant us on the 17th floor. Even on a grey and rainy night the views were great. At 9:30 at night there were still lots of people in both the restaurant and bar. It was noisy, so if you want a social environment this will be perfect. I had the entrecote. Nicely done. Tender beef. Served on a wooden board with little pots for the fries and salad. My only surprise was that I was expecting a green salad. The menu did not say green--I just assumed. The salad had cherry tomatoes, cucumbers, and red onion in a vinaigrette. Overall a very nice meal with the caveat that this is Bodo so on the expensive side.

The food is really good. The personnel is really nice, friendly, attentive to their customers. The view is also really really nice. It might look a bit pricey but if you put everything together I don't think it's overpriced.