Egon

Never been to Bodo before and got recommended this local dish. The cod here is a must-try! It was incredibly fresh and flavorful, served with delicious baby potatoes and crisp veggies. I loved the touch of the grilled lemon and the crispy bacon topping—it made the dish unique and tasty. The restaurant itself has a great vibe; it’s very clean, stylish, and has a cozy atmosphere that makes you feel welcome immediately. Great food, great environment, and a wonderful overall experience

My partner and I were craving pizza, and since our usual favorite places were closed, we decided to try Egon. We arrived 1hr-1.5hr before closing time and ordered the American Ultimate pizza with extra taco meat. Although the pizza looked appealing when it was served, the quality was very disappointing. The base was undercooked and still wet, making it inedible. At first, we thought the sogginess might be due to the generous toppings, but it soon became clear that the dough itself had not been properly baked. Given the price of around 500 NOK, this was an unacceptable experience. Unfortunately, the visit did not meet the standards we expected.

Very good restaurant. This big restaurant chain and every big city has this restaurant. Every city when we visit was good food and drinks with very friendly personal. High quality and good price.

Was very excited to try Egon on our trip through. I chose the smaller sized steak in the surf and turf. Shrimp were rubber, way over cooked. Steak was perfect (... try cooking the shrimp while the steak is resting so the both come out hot and cooked perfect) Grilled pinapple had skin still on it....not a fan. My brother got the larger peppered steak (no turf) and his steak was over cooked. We both ordered med/rare steak. Both came with a side of fries and broccolini (cooked perfectly). Pear cider was delicious! In the photos it looks very appetizing, very eye catching.....but a let down on consistency and delivery. Staff was very nice, atmosphere was very lovely, water front is gorgeous view but the food didn't reach the expectation. Over all was OK. Not exceptional.

I eat a pizza and it was ok. Don't wanted to order via QR Code , we paid by card at the meal order. Probably they think we order and run without paying. Don't expect a tip when the client doesn't even see what will be served. The meal could be excelent but the tip comes after the client is satisfied for the service and food.

Pork belly starters were very nice. Both had the burgers - Egon & Bacon cheese burger, thought they could have been a bit warmer but they were tasty. All topped off with large beers. Not a cheap meal but, is any meal cheap in Norway,on holiday so who cares.

We had a very good dining experience at Egon. We have been there for lunch twice already this week. We are vegetarians and the menu has good vegetarian options. Yesterday we tried the bruschetta, fajitas, vegetarian burger and milkshakes. Everything was very tasty. The server mentioned that they fry the French fries in the oil which they use fry meat too and can give a side of potatoes instead, which we really appreciated. Today we had the bruschetta, quesadilla and chikn (vegan) Asian bowl for lunch today. Also I asked the server if the chef can make us a vegetarian pasta throwing some veggies and tomato sauce and he obliged and we had a hearty meal. The apple pie was exquisite too. Thank you very much for the servers and chefs who were kind enough to cater to our dietery requirements.

Was lovely to enjoy a meal in here in a post pandemic world ,whilst on football rollercoaster from Scotland... Would highly recommend as the food from the online menu pictures is exactly what you get!! Large portions and excellent quality.. if I were in Bodo again I'd definitely visit!! Thanks for the warm welcome. 🍀🌍🏴󠁧󠁢󠁳󠁣󠁴󠁿