SOLEDAD RESTAURANT

This was my second visit to Soledad Restaurant. The first time I came here was on my birthday, when I treated my closest friends, and I really enjoyed both the food and the service. Because of that great experience, I decided to celebrate my mom’s birthday here as well, this time with family. I ordered some of the dishes I loved from my first visit, along with a few new ones to try. What stood out the most for me this time was the fresh lumpia and kare-kare—both were flavorful, comforting, and generously served. For my mom and grandmother, their favorites were the pinakbet and the salt and pepper squid, which they enjoyed a lot. It’s nice to see that after a year, the food is still consistently good and worth it. If there’s one dish I didn’t appreciate as much, it would be the pork sisig. The recipe just wasn’t the style I was looking for, though it might appeal to others with a different preference. On the positive side, the service was quick and attentive, and making a reservation was easy and hassle-free. Overall, Soledad remains a reliable choice for family gatherings and celebrations. With good food, fast service, and a welcoming atmosphere, it’s definitely a restaurant I wouldn’t mind coming back to again

We ordered Lengua and Chicken Galantina. Food is good, but a little improvement may help. Sauce of the Galantina would be better served on the side rather than pouring it over. Lengua is also good, bitin Lang sa sauce. Maybe because of the number of customers, we had to remind the waiters 3 times to serve our softdrink. As for dessert, I ordered mango sans rival. Took a long time to be served so it was warm already when it reached our table. I prefer my sans rival served chilled rather than decorated. 😁

The place is medyo hidden pero good thing dahil may parking lot. The first thing you will notice sa kanila is andami nilang staff siting everywhere (inside and outside the counter, sa corners, sa labas…) yet no one even greeted us to take us to a seat. I have to announce pa na we needed assistance! Good thing one guy approached us attentively kahit papaano, we ordered our food and mabilis naman serving. All orders are good especially the adobong lamb. But the dinuguan tastes too smoky flavored, parang nasunog. Another is the staff keep on chatting in the counter kahit nasa harap lang ng guests. Workers and deliveries keep on passing sa harap namin (may dalang hagdan, deliveries…) a separate back door should be available. Front area needed cleaning too, can see shoes, slippers on the side. There is room for improvement.

The food was good. The service was not. The servers tend to stand around and talk to each other even though we asked for something. Took them a long time to give us forks after asking 3 different servers.

So far the best restaurant with the best tasting menu I tried in Naga City. It's highly recommended for anyone to not miss when in Cam Sur. You can park your car in Shell Gas Station opposite the site for they don't have parking space. Don't miss to add in your order the seafood Kare Kare and Seafood Paella.

The food was so-so. We ordered the crispy pata jamonado, sinigang na salmon belly, crispy dinuguan, pork sisig, and dinailan. We were almost done when we followed up for the cucumber pitcher because it was not yet served. It was a good family dinner. We enjoyed it. Thanks.

Came here to have a meal and work remotely. Staff is attentive and nice. Ordered crispy pata, laing, garlic rice, unli coffee, and mango sans rival. Everything came out delicious and plated well. The decor is nice upscale. WiFi is available as vouchers that are valid for 2 hours. There is plenty of space indoors and outdoors for large parties. Would come back again.

For the area, probably the best resto already. A Spanish resto that serves Bicol Express. How can you beat that?? Good food, nice ambience and very nice staff. So ya, probably best in the area just don't compare the food to big city restos and you'll be fine.